Choc-O-Bloc Espresso Martini

Chocolate Espresso Martini Recipe
Ingredients
  • 40 milliliters Choc-O-Bloc Gin
  • 20 milliliters KahlĂșa
  • 20 milliliters Baileys
  • 20 milliliters Espresso
  • 3 Whole Coffee Beans
  • Chocolate to garnish
Instructions
  1. Fill a shaker with ice cubes and add all ingredients.

  2. Shake and strain into a cocktail glass.

  3. Garnish with coffee beans & grate chocolate over the top.

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