Winter Apple Spice
Perfect for the fireside


Winter Apple Spice
Ingredients
Instructions
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In a small saucepan simmer the apple juice with the cinnamon sticks and star anise. When it barely comes to a boil, remove from heat and let steep for 30 minutes, then chill.
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When you're ready to start making cocktails, remove the cinnamon sticks and star anise and set aside for garnish.
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In a cocktail shaker, shake the spiced apple juice, My My Apple Pie, lemon, and ice together (work in batches if you need to).
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Pour into glasses, top up with prosecco, and garnish with apple slices, cinnamon sticks and star anise pods.