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Zymurgorium Frozen Cocktail

13 Dec 2019

The Scoop

Ingredients

  • 1 cup ice cubes
  • 85ml Zymurgorium gin of your choice
  • 15ml juice of 1/2 lemon or lime
  • 1 1/2 teaspoons icing sugar
  • Soda water (or lemonade, based on your preference)
  • Garnish of your choice (optional)

Method

  • Put the ice in the blender. Add the gin, lemon or lime juice, and sugar in with the ice and blend until smooth. (You may need to pulse it several times at the beginning until the ice is blended properly)
  • Pour the frozen cocktail into a glass. Top with a splash of soda water (or, lemonade for a sweeter twist). 
  • Garnish with fruit and enjoy!

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